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Rice's Country Hams are cured the old fashion way. They hang in the smoke house for many months before they are ready to be sold. All our meats are aged to give you the best in country flavor. We have been winning county and state fairs for over 30 years. Not only do we cure country hams to perfection, but we also sell country smoked bacon and smoked sausage. All of our fine products can be mailed to your choice of destination and can even be put in a gift box.
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Ordering early will assure your gifts arriving by Easter or Christmas. |
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